top of page
HS0204
Export
Meat of sheep or goat (limited to fresh, chilled or frozen)
HS2 description
Meat
Example charts for
HS0204
Click on the image to enlarge it.
Online, realtime, instant access to 20+ interactive charts for every HS code.
Identify trends, evaluate opportunities, build your Japan strategy with real time + historical data.
Japan import & export statistics for serious decision makers
Reduce your working hours with trade statistics data 95%.
HS4 description
Meat of sheep or goat (limited to fresh, chilled or frozen)
HS4 details
02.04 | Meat of sheep or goats, fresh, chilled or frozen | |
0204.10 | 000 | Carcasses and half-carcasses of lamb, fresh or chilled |
Other meat of sheep, fresh or chilled : | ||
0204.21 | 000 | Carcasses and half-carcasses |
0204.22 | 000 | Other cuts with bone in |
0204.23 | 000 | Boneless |
0204.30 | 000 | Carcasses and half-carcasses of lamb, frozen |
Other meat of sheep, frozen : | ||
0204.41 | 000 | Carcasses and half-carcasses |
0204.42 | 000 | Other cuts with bone in |
0204.43 | 000 | Boneless |
0204.50 | 000 | Meat of goats |
Blog post related to:
HS0204

Were you looking for export statistics for this particular HS number? Click the following link:
CAPS TITLE
Memorize
anything

bottom of page


