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Commodity code list
Export

HS2:

02

HS2:

HS0205

Export

Meat

Meat of horses, broodmares, ponies, or hinnies (limited to fresh, chilled or frozen)

HS2:

02

HS2:

HS0206

Export

Meat

Meat offal for human consumption (limited to beef, pork, sheep, goat, horse, ass, broodmare, pony or hinny meat, fresh, chilled or frozen)

HS2:

02

HS2:

HS0207

Export

Meat

Meat and edible offal, of domestic animals as defined in Section 01.05 (limited to fresh, chilled or frozen)

HS2:

02

HS2:

HS0208

Export

Meat

Other meat and edible offal (limited to fresh, chilled or frozen)

HS2:

02

HS2:

HS0209

Export

Meat

Fat of domestic animals and fat of swine without muscular layer (not extracted by leaching or other means, limited to fresh, chilled, frozen, salted, pickled in brine, dried, or smoked)

HS2:

02

HS2:

HS0210

Export

Meat

Meat and edible meat offal (only salted, brined, dried or smoked) Meat and edible meat offal (limited to salted, pickled in brine, dried or smoked), and edible flour and meal of meat or meat offal

HS2:

03

HS2:

HS0301

Export

Fish

Live fish

HS2:

03

HS2:

HS0302

Export

Fish

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04

HS2:

03

HS2:

HS0303

Export

Fish

Fish, frozen, excluding fish fillets and other fish meat of heading 03.04

HS2:

03

HS2:

HS0304

Export

Fish

Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen

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