HS1806
Import
Import of HS1806 Chocolate and other food preparations containing cocoa
HS2 description
Cocoa and preparations thereof
Example charts for
HS1806
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HS4 description
Chocolate and other food preparations containing cocoa
HS4 details
18.06 | Chocolate and other food preparations containing cocoa | |
1806.10 | Cocoa powder, containing added sugar or other sweetening matter | |
1 Containing added sugar | ||
110 | - Containing not less than 50% by weight of sucrose | |
190 | - Other | |
200 | 2 Other | |
1806.20 | Other preparations in blocks, slabs or bars weighing more than 2kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2kg | |
1 Food preparations of goods of heading 04.01 to 04.04 containing cocoa powder in a proportion by weight of less than 10% | ||
(1)Containing not less than 30% of natural milk constituents by weight, calculated on the dry matter, excluding whipped cream in pressurized containers | ||
311 | - For "the Pooled Quota of other milk products″ | |
319 | - Other | |
(2)Other | ||
321 | A Containing added sugar | |
322 | B Other | |
2 Other | ||
(1)Containing added sugar | ||
A Chewing gum and other sugar confectionery, preparations in blocks, slabs, bars and paste | ||
112 | - Chewing gum and other sugar confectionery, foods, containing not less than 50% by weight of sucrose | |
- Other | ||
113 | -- Foods, the largest single ingredient of which is sugar by weight | |
119 | -- Other | |
B Other | ||
121 | - Containing not less than 50% by weight of sucrose | |
129 | - Other | |
(2)Other | ||
210 | - For the quantity (quota) stipulated on food preparations containing cocoa for manufacture of chocolate by a cabinet order, on the basis of the quantity of demand of powdered milk and such food preparations for manufacture of chocolate in the coming fiscal year (April-March), and also in consideration of other relevant conditions | |
- Other | ||
-- Imported with the application of the benefits of concession based on EPA (the Economic Partnership Agreement) according to paragraph 1 of Article 8-6 of the Temporary Tariff Measures Law : | ||
291 | --- Provided for in the tariff items set out in TWQ-JP13 in paragraph 13 of Section B of APPENDIX A of ANNEX 2-D (TARIFF SCHEDULE OF JAPAN) to the Comprehensive and Progressive Agreement for the Trans-Pacific Partnership (hereinafter referred to as “the CPTPP” in this heading) or in the tariff items set out in TRQ-19 in paragraph 20 of Section B of Part 3 of ANNEX 2-A to the Agreement between the European Union and Japan for an Economic Partnership (hereinafter referred to as “the Japan-EU EPA” in this heading) | |
292 | --- Provided for in the tariff items set out in TWQ-JP14 in paragraph 14 of Section B of APPENDIX A of ANNEX 2-D (TARIFF SCHEDULE OF JAPAN) to the CPTPP or in the tariff items set out in TRQ-20 in paragraph 21 of Section B of Part 3 of ANNEX 2-A to the Japan-EU EPA | |
293 | --- Other | |
-- Other | ||
296 | --- Provided for in subparagraph 8 (a) of Sub-Section 2 of Section B of Part 3 of ANNEX 2-A to the Agreement between the United Kingdom of Great Britain and Northern Ireland and Japan for a Comprehensive Economic Partnership (hereinafter referred to as “the Japan-UK EPA” in this heading) | |
297 | --- Provided for in subparagraph 9 (a) of Sub-Section 2 of Section B of Part 3 of ANNEX 2-A to the Japan-UK EPA | |
299 | --- Other | |
Other, in blocks, slabs or bars : | ||
1806.31 | 000 | Filled |
1806.32 | Not filled | |
100 | 1 Chocolate confectionery | |
2 Other | ||
(1)Containing added sugar | ||
212 | - Chewing gum and other sugar confectionery, foods, containing not less than 50% by weight of sucrose | |
- Other | ||
213 | -- Foods, the largest single ingredient of which is sugar by weight | |
219 | -- Other | |
220 | (2)Other | |
1806.90 | Other | |
100 | 1 Chocolate confectionery | |
2 Other | ||
(1)Food preparations of goods of heading 04.01 to 04.04 containing cocoa powder in a proportion by weight of less than 10% | ||
A Containing not less than 30% of natural milk constituents by weight, calculated on the dry matter, excluding whipped cream in pressurized containers | ||
311 | - For "the Pooled Quota of other milk products″ | |
319 | - Other | |
B Other | ||
321 | (a)Containing added sugar | |
322 | (b)Other | |
(2)Other | ||
A Containing added sugar | ||
212 | - Chewing gum and other sugar confectionery, foods, containing not less than 50% by weight of sucrose | |
- Other | ||
213 | -- Foods, the largest single ingredient of which is sugar by weight | |
219 | -- Other | |
220 | B Other |
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HS1806

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