HS2003
Import
Import of HS2003 Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid
HS2 description
Preparations of vegetables, fruits, nuts and other parts of plants
Example charts for
HS2003
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HS4 description
Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid
HS4 details
20.03 | Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid | |
2003.10 | Mushrooms of the genus Agaricus | |
100 | 1 Containing added sugar | |
2 Other | ||
(1) In airtight containers not more than 10kg each including container | ||
211 | - French mushrooms | |
219 | - Other | |
220 | (2) Other | |
2003.90 | Other | |
1 Truffles | ||
010 | (1) In airtight containers not more than 10kg each including container | |
020 | (2) Other | |
2 Other | ||
100 | (1) Containing added sugar | |
(2) Other | ||
210 | A In airtight containers not more than 10kg each including container | |
220 | B Other |
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HS2003
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