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HS0308

Import

Import of HS0308 to Japan / Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process

HS2 description

Fish/crustaceans/molluscs

Example charts for

HS0308

HS0206 import to Japan - meat offals stacked chart

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HS4 description

Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking proces

HS4 details

03.08


Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process.



Sea cucumbers (Stichopus japonicus, Holothuroidea) :

0308.11


Live, fresh or chilled


100

1 Live


200

2 Other

0308.12

000

Frozen

0308.19


Other


100

1 Smoked


200

2 Other



Sea urchins (Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echinus esculentus) :

0308.21


Live, fresh or chilled


100

1 Live


200

2 Other

0308.22

000

Frozen

0308.29


Other


100

1 Smoked


900

2 Other

0308.30


Jellyfish (Rhopilema spp.)


100

1 Live


200

2 Smoked


300

3 Other

0308.90


Other


100

1 Live



2 Fresh, chilled or frozen



- Fresh or chilled


211

-- Sea urchins


219

-- Other



- Frozen


291

-- Sea urchins


299

-- Other


300

3 Smoked



4 Other



(1) Sea urchins and jellyfish


411

- Sea urchins


412

- Jellyfish


420

(2) Other





Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking proces

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