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Seafood
Fresh fish, weak yen, stagnant and hard limits:
Japan is still widely perceived as the world’s premium seafood paradise. In reality, at the everyday level, it is one of the most price-sensitive fresh fish markets in the world.
HS0302 (fresh or chilled fish, no frozen products, no processing) makes this very clear. When trade data is read together with currency movements, wage trends, seasonality, and retail economics, a hard conclusion emerges:
Kim Pedersen
Dec 23, 20254 min read
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