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Commodity code list
Import

Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel

HS2

17

HS1702

HS4

Import

Sugar and sugar confectionery

Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel

Molasses resulting from the extraction or refining of sugar

HS2

17

HS1703

HS4

Import

Sugar and sugar confectionery

Molasses resulting from the extraction or refining of sugar

Sugar confectionery (including white chocolate), not containing cocoa

HS2

17

HS1704

HS4

Import

Sugar and sugar confectionery

Sugar confectionery (including white chocolate), not containing cocoa

Cocoa beans, whole or broken, raw or roasted

HS2

18

HS1801

HS4

Import

Cocoa and preparations thereof

Cocoa beans, whole or broken, raw or roasted

Cocoa shells, husks, skins and other cocoa waste

HS2

18

HS1802

HS4

Import

Cocoa and preparations thereof

Cocoa shells, husks, skins and other cocoa waste

Cocoa paste, whether or not defatted

HS2

18

HS1803

HS4

Import

Cocoa and preparations thereof

Cocoa paste, whether or not defatted

Cocoa butter, fat and oil

HS2

18

HS1804

HS4

Import

Cocoa and preparations thereof

Cocoa butter, fat and oil

Cocoa powder, not containing added sugar or other sweetening matter

HS2

18

HS1805

HS4

Import

Cocoa and preparations thereof

Cocoa powder, not containing added sugar or other sweetening matter

Chocolate and other food preparations containing cocoa

HS2

18

HS1806

HS4

Import

Cocoa and preparations thereof

Chocolate and other food preparations containing cocoa

Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included

HS2

19

HS1901

HS4

Import

Cereals, cereals, starches or milk preparations and bakery products

Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included

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